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Recipe: Amazing Almond Dressing

Yogaville Recipes   |   May 10, 2016  |   by  ~Yogaville

The chefs at Yogaville are accustomed to guests poking their heads into the kitchen, asking to have the recipe for a dish they’ve just been served. We’re always happy to share our creations.

Our most requested recipe is a lunch and dinner staple: The Amazing Almond Dressing. Nutty, creamy, and packed with energy-boosting B-12, this dressing is astonishingly simple.

Amazing Almond Dressing

Yields: about 1/2 quart


  • 1/2 – cup raw, unsalted almonds
  • 1/2 – cup nutritional yeast
  • 1/2 – cup safflower oil
  • 1/2 – cup water
  • 1/4 – cup tamari


Using a high-power food processor, blend all the ingredients until creamy. Add water to adjust consistency.

Savory uses for all seasons: Get creative! Try it as a dressing for a cold buckwheat noodle salad in the summer or as a marinade for baked tofu in the fall.

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Learn recipe development and yogic cooking alongside our chefs in our Kitchen Ashram Yogi Program, offered year round.

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Get involved with the source of much of the Ashram’s food through our Farm Ashram Yogi Program, offered during the regular growing season of March–November.

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